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Agriculture in Thailand: Resources, employment, regulation

Abstract

The article considers the structure of the agricultural sector in the Kingdom of Thailand as an industrial-agrarian country with an export-oriented economic model, as well as its philosophy of production and consumption, the development of farming and public administration, which made it possible to achieve success and become a promising trade partner

About the Author

V. Pashkevich
Институт системных исследований в АПК НАН Беларуси
Belarus


References

1. Adoption and Continued Participation in a Public Good Agricultural Practices Program: the Case of Rice Farmers in the Central Plains of Thailand / S. Srisopaporn [et al.] // Tech-nological Forecasting and Social Change. 2015. №96.

2. Amekawa Y. Rethinking Sustainable Agriculture in Thailand: A Governance Perspective / Y. Amekawa // Journal of Sustainable Agriculture. 2010. Vol. 34:4.

3. Barua P. Impact of Application of Sufficiency Economy Philosophy on the Well-Being of Thai Population: A Systematic Review and Meta-Analysis of Relevant Studies / P. Barua, P. Tejativaddhana // Journal of Population and Social Studies. 2019. Vol. 27. №3.

4. Charoenjindarat P. Process of Driving the Sufficiency Economy Philosophy of Deb-sirinromklao School, Thailand / P. Charoenjindarat, S. Kuhaswonvetch, D. P. Thun-mathiwat // International Journal of Agricultural Technology. 2017. Vol. 13(7.2).


Review

For citations:


Pashkevich V. Agriculture in Thailand: Resources, employment, regulation. Science and Innovations. 2021;(8):68-74. (In Russ.)

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ISSN 1818-9857 (Print)
ISSN 2412-9372 (Online)